Kitchen Leader: Lead Teams & Train Future Leaders

Chipotle Mexican Grill; La Vista (NE); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will order the food and train others to become future Kitchen Leaders.

The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day, while keeping the kitchen clean, organized, and well stocked. Throughout the process you are serving as a role model for Crew members, helping them grow into leaders, and promoting teamwork to deliver an

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to work in a fast-paced environment.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory; resolve quality issues.
• Support strong team dynamics between back of house and front of house.
• Develop crew to be future Kitchen Leaders.
• Communicate with crew and customers to ensure great service.
• Keep the kitchen clean and sanitized.
• Maintain kitchen equipment and arrange repairs when needed.
• Ensure safety guidelines are followed to prevent injuries.
• Complete MSDS and FIFO paperwork as required.

Skills

Restaurant experience

Customer service

Teamwork

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will order the food and train others to become future Kitchen Leaders.

The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day, while keeping the kitchen clean, organized, and well stocked. Throughout the process you are serving as a role model for Crew members, helping them grow into leaders, and promoting teamwork to deliver an