Kitchen Leader: Lead Great Food & Team Growth

Chipotle Mexican Grill; Mansfield (MA); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill in Mansfield, MA is seeking a Kitchen Leader to oversee food preparation, quality, and safety. You will train Crew to become future Kitchen Leaders, maintain stock levels, and ensure a clean, efficient kitchen that supports strong customer service.

The role emphasizes teamwork, rapid throughput, and hands-on leadership to model Chipotle’s standards and policies in a fast-paced environment.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to understand and articulate Chipotle’s Food With Integrity philosophy.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory levels and resolve quality issues.
• Develop Crew members to be future Kitchen Leaders and train others.
• Ensure the kitchen is clean, organized and well stocked; maintain equipment.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in Mansfield, MA is seeking a Kitchen Leader to oversee food preparation, quality, and safety. You will train Crew to become future Kitchen Leaders, maintain stock levels, and ensure a clean, efficient kitchen that supports strong customer service.

The role emphasizes teamwork, rapid throughput, and hands-on leadership to model Chipotle’s standards and policies in a fast-paced environment.