Kitchen Leader: Lead Great Food and Team Growth

Chipotle Mexican Grill; Westborough (MA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Free food

Medical insurance

Paid time off

Tuition assistance

Holiday closures

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader in Massachusetts. You will learn to prepare great food, grill meats, and sauté vegetables while training Crew to become future Kitchen Leaders. You’ll help ensure food quality, cleanliness, and safety in a fast-paced environment.

The role emphasizes teamwork, customer service, and maintaining stocked, well‑kept kitchens. Candidates should have a high school diploma and restaurant experience; full benefits and growth opportunities are offered.

Qualifications

• High school diploma preferred or required.
• Restaurant experience is recommended.
• Strong teamwork and communication skills are important.

Responsibilities

• Prepare and cook food to order following kitchen procedures.
• Ensure food quality and inventory levels; monitor waste.
• Train Crew to become future Kitchen Leaders and support teamwork.

Skills

Food safety

Team training

Kitchen operations

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader in Massachusetts. You will learn to prepare great food, grill meats, and sauté vegetables while training Crew to become future Kitchen Leaders. You’ll help ensure food quality, cleanliness, and safety in a fast-paced environment.

The role emphasizes teamwork, customer service, and maintaining stocked, well‑kept kitchens. Candidates should have a high school diploma and restaurant experience; full benefits and growth opportunities are offered.