Kitchen Leader: Lead Great Food & Build Your Team

Chipotle Mexican Grill group; Westlake (OH); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in Westlake, OH, seeks a Kitchen Leader to master food preparation, grill meats, and sauté vegetables while training Crew to become future Kitchen Leaders. You will ensure quality, safety, and a smooth service flow, promoting teamwork and a great guest experience.

The role emphasizes maintaining a clean, well-stocked kitchen and leading by example to foster a positive work environment and top performance across shifts.

Qualifications

• High school diploma required.
• Restaurant experience preferred.

Responsibilities

• Prepare and cook food to order while following kitchen procedures.
• Monitor inventory and food waste; keep the kitchen clean, organized and well stocked.
• Train Crew to develop potential Kitchen Leaders.
• Ensure safe, sanitary operations and proper equipment maintenance.
• Communicate effectively with Crew members and customers to ensure great service.

Skills

Team leadership

Food preparation

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill in Westlake, OH, seeks a Kitchen Leader to master food preparation, grill meats, and sauté vegetables while training Crew to become future Kitchen Leaders. You will ensure quality, safety, and a smooth service flow, promoting teamwork and a great guest experience.

The role emphasizes maintaining a clean, well-stocked kitchen and leading by example to foster a positive work environment and top performance across shifts.