Kitchen Leader — Lead a Team, Deliver Great Food

Chipotle Mexican Grill group; Cleveland (OH); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill in Cleveland is seeking a Kitchen Leader to train crews, ensure food quality, and keep the kitchen clean and stocked. You will order ingredients, mentor future Kitchen Leaders, and help deliver a great customer experience.

Responsibilities include cooking to order, managing inventory, maintaining safety and sanitation, and collaborating with BOH and FOH teams. This role emphasizes teamwork and fast-casual service with integrity.

Qualifications

• Must understand Chipotle's Food With Integrity philosophy.
• Ability to speak, write, and understand the primary language(s) of the work location.
• High school diploma required.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food quality, waste, and inventory levels.
• Support a strong back-of-house and front-of-house team dynamic.

Skills

Food With Integrity understanding

Language proficiency

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in Cleveland is seeking a Kitchen Leader to train crews, ensure food quality, and keep the kitchen clean and stocked. You will order ingredients, mentor future Kitchen Leaders, and help deliver a great customer experience.

Responsibilities include cooking to order, managing inventory, maintaining safety and sanitation, and collaborating with BOH and FOH teams. This role emphasizes teamwork and fast-casual service with integrity.