Kitchen Leader - Grow Your Skills, Free Food & Tuition

Chipotle Mexican Grill group; Rowlett (TX); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital tips

Paid time off

Holiday closures

Competitive pay

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to master food preparation, grill meats, and sauté vegetables while training Crew to become future Kitchen Leaders. You will oversee food quality, inventory, and safety, ensuring the kitchen runs smoothly and customers receive excellent service.

As a Kitchen Leader, you will model teamwork, keep the kitchen organized, and support both back-of-house and front-of-house crews.

Qualifications

• High school diploma required.
• Experience in a restaurant setting preferred.

Responsibilities

• Ensure food quality by cooking and prepping to order and following kitchen procedures.
• Monitor food waste and inventory levels and resolve quality issues.
• Support a strong team dynamic between back of house and front of house Crew.
• Develop Crew members to be future Kitchen Leaders.
• Communicate with Crew members and customers to ensure great service and throughput.
• Ensure kitchen is cleaned and sanitized and equipment is maintained.
• Address safety to prevent injuries or accidents.
• Fill out MSDS and FIFO inventories.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to master food preparation, grill meats, and sauté vegetables while training Crew to become future Kitchen Leaders. You will oversee food quality, inventory, and safety, ensuring the kitchen runs smoothly and customers receive excellent service.

As a Kitchen Leader, you will model teamwork, keep the kitchen organized, and support both back-of-house and front-of-house crews.