Kitchen Leader: Grow Talent, Lead Kitchens, Make Great Food

Chipotle Mexican Grill group; Chester (VA); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Free food

Medical, dental, and vision insurance

Paid time off

Tuition assistance

Holiday closures

Competitive compensation

Digital Tips

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn and master food preparation, grill operations, and station leadership. You will train teammates to become future Kitchen Leaders while upholding quality and safety standards.

Responsibilities include ensuring order accuracy, managing inventory, and maintaining a clean, efficient kitchen to deliver a great customer experience.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to understand and speak the primary language of the work location.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory levels; resolve quality issues.
• Support a strong team dynamic between back-of-house and front-of-house crews.
• Develop crew members to become future Kitchen Leaders.
• Communicate effectively with crew and customers to ensure great service.
• Keep the kitchen clean, sanitized, and properly maintained.

Skills

Food prep

Team leadership

Inventory management

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn and master food preparation, grill operations, and station leadership. You will train teammates to become future Kitchen Leaders while upholding quality and safety standards.

Responsibilities include ensuring order accuracy, managing inventory, and maintaining a clean, efficient kitchen to deliver a great customer experience.