Kitchen Leader: Build a Better Food Team

Chipotle Mexican Grill; Ashburn (VA); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in Ashburn, VA is seeking a Kitchen Leader to learn and perform food preparation, grilling meats, and sautéing vegetables. You will order supplies, train Crew members, and model teamwork to deliver an excellent guest experience.

You will help maintain food quality and safety, keep the kitchen clean and stocked, and ensure equipment is in good repair. The role emphasizes collaboration, speed, and strong communication with Crew and customers.

Qualifications

• High school graduate required.
• Restaurant experience preferred.
• Ability to understand and articulate Chipotle’s philosophy.

Responsibilities

• Cook and prep food to order, follow kitchen procedures.
• Monitor inventory and food quality, resolve issues.
• Lead and train Crew to become future Kitchen Leaders.
• Maintain clean, organized kitchen and safe equipment.

Skills

Restaurant experience

Teamwork

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill in Ashburn, VA is seeking a Kitchen Leader to learn and perform food preparation, grilling meats, and sautéing vegetables. You will order supplies, train Crew members, and model teamwork to deliver an excellent guest experience.

You will help maintain food quality and safety, keep the kitchen clean and stocked, and ensure equipment is in good repair. The role emphasizes collaboration, speed, and strong communication with Crew and customers.