Kitchen Lead: Multi-Station Prep & Expo

Wingmen V Llc; Indianapolis (IN); On-site; USD 12,398 - 41,328; Full time

Job summary

Wingmen V Llc, located in Indianapolis, is hiring for a position that includes preparation and production of all Buffalo Wild Wings menu items. Responsibilities span multiple stations including Chip, Shake, Grill, Southwest, and Expo, ensuring cleanliness and safety standards are met.

The ideal candidate will need to have knowledge of food safety, excellent communication skills, and be at least 16 years old. Prior experience in restaurant or retail is preferred. Join us to deliver a top-tier dining experience!

Qualifications

• Knowledge of specifications, cook times, and plate presentation.
• Prior experience working in a restaurant or retail environment preferred.
• Reliable and dependable by adhering to a schedule.

Responsibilities

• Prepare and produce all Buffalo Wild Wings menu items.
• Maintain cleanliness and organization in all kitchen stations.
• Serve as a communication link between the kitchen and front of house.

Skills

Knowledge of proper sanitation, food safety, and security procedures

Excellent verbal communication and interpersonal skills

Skill in time management and organization with excellent attention to detail

Ability to take direction and execute team and company objectives

Education

Minimum 16 years of age (State Minor Laws Supersede)

Job description

Wingmen V Llc, located in Indianapolis, is hiring for a position that includes preparation and production of all Buffalo Wild Wings menu items. Responsibilities span multiple stations including Chip, Shake, Grill, Southwest, and Expo, ensuring cleanliness and safety standards are met.

The ideal candidate will need to have knowledge of food safety, excellent communication skills, and be at least 16 years old. Prior experience in restaurant or retail is preferred. Join us to deliver a top-tier dining experience!