Kitchen Expo

Catch Hospitality Group; Scottsdale (AZ); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Unparalleled training and development programs

Generous employee discounts on dining, retail, and hotels

Flexible schedules

Paid time off or sick leave

Opportunities for advancement

Community volunteer opportunities

Job summary

A leading restaurant group in Scottsdale is seeking a Kitchen Expo to join their team. The ideal candidate will bring 1-2 years of experience from a high volume, fine dining setting, showcasing strong multitasking and communication skills. This role offers unparalleled training and development programs, employee discounts, and flexible schedules. If you thrive in a fast-paced environment and are eager to learn, this opportunity provides a positive work environment with multiple benefits and opportunities for advancement.

Qualifications

• 1-2 years of Kitchen Expo experience in high volume, fine dining establishment.
• Ability to learn and adapt to new situations.
• Thrive in a fast-paced environment.

Skills

Organized

Multitasking

Team player

Strong verbal communication

Ability to work under pressure

Flexibility to work various shifts

Job description

Kitchen Expo

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Have 1-2 years of Kitchen Expo experience in a high volume, fine dining establishment
• Are organized and proficient at multitasking
• Are a reliable team player willing to learn and adapt to new situations
• Have strong verbal communication skills
• Thrive in a fast-paced environment and work well under pressure
• Have flexibility to work days, nights and weekends

Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, Dallas and Scottsdale.

EOE

Tipped Position

This position does not earn tips.