Kitchen Crew Member - Fresh Prep, Fast Service

Ono Hawaiian BBQ

Phoenix (AZ)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

401(k) matching
Medical, dental, and vision insurance
Life insurance
Employee Assistance Program (EAP)
Paid sick time
Meal discount for employee

Job summary

Ono Hawaiian BBQ in Phoenix is seeking motivated individuals to join our team as Kitchen Crew Members. You will help ensure the smooth operation of the back of the house and deliver high-quality plate lunches to our customers.

Responsibilities include following health codes, preparing food, stocking inventory, maintaining cleanliness, and providing excellent customer service. This position can be part-time or full-time, with opportunities for benefits and growth.

Qualifications

  • Food Handler Card required by state or local health department.
  • Basic math skills; basic English written and verbal communication.
  • Excellent customer service skills.
  • Reliable transportation is required.

Responsibilities

  • Understand and comply with health codes and safety procedures.
  • Understand and comply with company policies and procedures.
  • Understand and comply with Kitchen Crew Training Guideline.
  • Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline.
  • Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers.
  • Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
  • Maintain regular and punctual attendance.
  • Perform other duties as assigned.
  • Part-time or full-time.

Skills

Customer service
Basic math
Basic English

Job description

Ono Hawaiian BBQ in Phoenix is seeking motivated individuals to join our team as Kitchen Crew Members. You will help ensure the smooth operation of the back of the house and deliver high-quality plate lunches to our customers.

Responsibilities include following health codes, preparing food, stocking inventory, maintaining cleanliness, and providing excellent customer service. This position can be part-time or full-time, with opportunities for benefits and growth.

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