Junior Chef de Cuisine – Austrian & Intl Cuisine

Harisch Hotels; California; On-site; USD 36,000 - 47,000; Full time

Job summary

The Lisi Family Hotel in Reith near Kitzbühel Alps seeks an experienced cook for the restaurant kitchen. You will prepare all hot and cold dishes, support the kitchen brigade, and ensure high-quality presentation in line with service standards.

We value creativity, a strong quality mindset, and the ability to work under pressure. German and English skills are required, and a love of the job is essential.

Qualifications

• Professional experience in Austrian and international cuisine.
• Creativity and enjoy working with high-quality food.
• Good specialist knowledge and a high level of quality awareness.
• Organizational skills, flexibility and ability to work under pressure.
• Good knowledge of German and English.
• Love for the job!

Responsibilities

• Preparation and cooking of all hot and cold dishes for our restaurant area
• Sharing responsibility for the smooth running of the kitchen
• High-quality preparation and presentation of food in compliance with our service standards
• Supporting the kitchen brigade in all tasks that arise
• Cleaning the work equipment
• Compliance with all hygiene regulations (HACCP)

Skills

Cuisine experience

Creativity

Quality awareness

Organizational skills

German language

English language

Passion for job

Job description

The Lisi Family Hotel in Reith near Kitzbühel Alps seeks an experienced cook for the restaurant kitchen. You will prepare all hot and cold dishes, support the kitchen brigade, and ensure high-quality presentation in line with service standards.

We value creativity, a strong quality mindset, and the ability to work under pressure. German and English skills are required, and a love of the job is essential.