Jail Kitchen Food Service Supervisor | Leadership

TKC Holdings, Inc.; Whiteville (TN); On-site; USD 49,000 - 67,000; Full time

Benefits offered by this job

Medical Insurance

Dental & Vision

DailyPay

401(k)

PTO

Tuition Reimbursement

Uniforms Provided

Paid Training

Career Advancement

Life Insurance

AD&D Coverage

Voluntary Benefits

Job summary

Trinity Services Group is seeking an Assistant Food Service Director to partner with the Food Service Director in running a large jail-based operation. You will supervise food service workers, manage planning, inventory, and ensure food safety and regulatory compliance.

On-site work in a correctional facility, reporting to the Food Service Director. Requires leadership, experience in food service, and a ServSafe certification.

Qualifications

• High school diploma or GED required with at least 18 years old.
• Two years of management/supervision in food service and three years in the field.
• ServSafe Certification and knowledge of inventory and safety standards.

Responsibilities

• Guide, train, and manage the facility food service operation.
• Hire, orient, train and issue corrective action to team members.
• Oversee food quantities prepared and served per plan.
• Maintain inventory accuracy and proper food storage.
• Ensure sanitation and compliance with health codes.
• Support state inspections and other required checks.

Skills

Food passion

Teamwork

Adaptability

Leadership

Coaching

Food safety regs

Willingness to learn

Education

High School Diploma or GED

Tools

Microsoft Office

Food service software

Job description

Trinity Services Group is seeking an Assistant Food Service Director to partner with the Food Service Director in running a large jail-based operation. You will supervise food service workers, manage planning, inventory, and ensure food safety and regulatory compliance.

On-site work in a correctional facility, reporting to the Food Service Director. Requires leadership, experience in food service, and a ServSafe certification.