Italian Line Cook — Open-Kitchen, High-Volume Prep

Eataly; Santa Clara (CA); Sur place; USD 26 000 - 29 000; Temps partiel

Avantages offerts par ce poste

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Paid Parental Leave

401K with match

Free family meal daily

Discounts at Eataly

Referral bonus program

Résumé du poste

Eataly in Santa Clara, CA is seeking a Line Cook to transform high-quality ingredients into authentic Italian dishes in our open kitchen. You will prepare, cook and plate items, following recipes and maintaining proper portions under the guidance of the Sous Chef Manager.

This seasonal, onsite role requires availability for evenings, weekends and holidays, with the ability to lift up to 50 pounds and work in a fast-paced environment.

Qualifications

• 2+ years in a food preparation position.
• Good knife skills and finger dexterity to use small tools and utensils adeptly.
• Degree from a culinary arts training program preferred.

Responsabilités

• Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sautés.
• Selects cuts of meat, poultry, shellfish, fish, game or vegetables to be used for frying or sautéing.
• Plates menu items along with appropriate garnish.
• Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations.
• Performs other duties as required or assigned.

Connaissances

Knife skills

Finger dexterity

Food preparation

Formation

Culinary arts degree

Outils

Stand mixers

Ovens

Torches

Description du poste

Eataly in Santa Clara, CA is seeking a Line Cook to transform high-quality ingredients into authentic Italian dishes in our open kitchen. You will prepare, cook and plate items, following recipes and maintaining proper portions under the guidance of the Sous Chef Manager.

This seasonal, onsite role requires availability for evenings, weekends and holidays, with the ability to lift up to 50 pounds and work in a fast-paced environment.