Island Kitchen Crew — Fast-Casual Food Prep

Ono Hawaiian BBQ

Stockton (CA)

On-site

USD 23,000 - 32,000

Full time

14 days+

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Benefits offered by this job

401(k) matching program
Medical, dental and Vision insurance
Life insurance
Employee Assistance Program (EAP)
Paid Sick Time off
Meal Discount for employee

Job summary

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to join our back-of-house team. This hourly role offers $20.00 per hour and opportunities to contribute to food preparation, inventory stocking, and sanitation tasks.

You will ensure high-quality meals, adherence to health codes, and timely order fulfillment while maintaining a clean, safe, and welcoming kitchen environment. Both part-time and full-time opportunities are available.

Qualifications

  • Food Handler Card required by state or local health department.
  • Basic math skills, basic English written and verbal communication skills.
  • Excellent customer service skills.

Responsibilities

  • Understand and comply with health codes and safety procedures.
  • Understand and comply with company policies and procedures.
  • Understand and comply with Kitchen Crew Training Guideline.
  • Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline.
  • Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers.
  • Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
  • Maintain regular and punctual attendance.
  • Perform other duties as assigned.
  • Part-time or full-time.

Skills

Basic math
Customer service
English communication

Job description

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to join our back-of-house team. This hourly role offers $20.00 per hour and opportunities to contribute to food preparation, inventory stocking, and sanitation tasks.

You will ensure high-quality meals, adherence to health codes, and timely order fulfillment while maintaining a clean, safe, and welcoming kitchen environment. Both part-time and full-time opportunities are available.

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