Inventory & Receiving Clerk, School Nutrition

Food Services Inc.; San Juan (TX); On-site; USD 27,000 - 32,000; Full time

Job summary

Pharr-San Juan-Alamo ISD FOOD SERVICES in San Juan, Texas is seeking an Inventory Receiving Clerk. The role focuses on receiving, storage, and inventory control for the district’s food service program, ensuring sanitation and safety standards.

This position reports to the Director in the Child Nutrition department and requires HS diploma or GED. Responsibilities include data entry for receipts and transfers, vendor coordination, and maintaining cost-conscious operations, with some forklift

Qualifications

• High school diploma or GED is required.
• Good language skills and high sanitation standards are expected.
• Background in receiving inventory and ability to transmit information clearly.
• Knowledge of computers is required; forklift experience preferred.
• Food service background is preferred.

Responsibilities

• Responsible for receiving, handling, and storage of all products at the warehouse.
• Assist and direct all inventory procedures.
• Promote and maintain high standards of sanitation in warehouse.
• Input all data of receipts and transfers for the warehouse.
• Maintain a cost-conscious attitude in the daily function of the Child Nutrition Department.
• Check menus for necessary changes 2 weeks ahead of production.
• Perform necessary phone quotes on food service items not on bid.
• Contact all vendors for food items needs according to menu.
• Create merchandise order guides.

Skills

Language skills

Sanitation standards

Inventory receiving

Oral and written communication

Computer knowledge

Forklift operation

Education

High school diploma or GED

Tools

Forklift operation

Job description

Pharr-San Juan-Alamo ISD FOOD SERVICES in San Juan, Texas is seeking an Inventory Receiving Clerk. The role focuses on receiving, storage, and inventory control for the district’s food service program, ensuring sanitation and safety standards.

This position reports to the Director in the Child Nutrition department and requires HS diploma or GED. Responsibilities include data entry for receipts and transfers, vendor coordination, and maintaining cost-conscious operations, with some forklift