Inventory Control Specialist: Cycle Counts & Quality

Paycom - ATS; Kenosha (WI); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Short-Term Disability

Long-Term Disability

401(k) with matching contributions

Profit Sharing

Flexible PTO

Paid Holidays

Tuition Reimbursement (Free College)

Parental leave

Professional Development Programs

Employee Discount

Referral Bonus

Job summary

Gourmet Foods International is looking for an Inventory Control Specialist to maintain inventory accuracy and support warehouse operations. You will perform cycle counts, reconcile discrepancies, validate returns, and maintain records across multiple systems.

You will work in a fast-paced distribution environment, improving product integrity, accuracy, and efficiency while complying with food-safety standards and regulatory requirements.

Qualifications

• Strong attention to detail and organizational skills.
• Proficiency in Microsoft Office (Excel, Outlook, Word).
• Ability to learn and utilize multiple inventory management systems.
• Ability to lift up to 50 pounds as needed.
• Experience with warehouse management systems preferred.

Responsibilities

• Perform daily cycle counts and inventory reconciliation.
• Maintain accurate physical inventory and verify against system records.
• Validate customer returns against return sheets, pickups, and invoices.
• Research and resolve inventory discrepancies and shortages.
• Assist with audits, reporting, and documentation of inventory transactions.

Skills

Attention to detail

Organizational skills

Microsoft Excel

Microsoft Outlook

Microsoft Word

Communication skills

Inventory management systems

Physical stamina

Education

High School Diploma or GED

College coursework (preferred)

Tools

Power Warehouse

Power Enterprise

Job description

Gourmet Foods International is looking for an Inventory Control Specialist to maintain inventory accuracy and support warehouse operations. You will perform cycle counts, reconcile discrepancies, validate returns, and maintain records across multiple systems.

You will work in a fast-paced distribution environment, improving product integrity, accuracy, and efficiency while complying with food-safety standards and regulatory requirements.