In-Room Dining Lead & Team Leader

UCF Hotel Venture

Tucson (AZ)

On-site

USD 48,000 - 66,000

Full time

4 days ago
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Benefits offered by this job

Competitive health benefits
401(k) with company match
Paid time off (sick days, vacation, &H
Tuition reimbursement
Pet insurance
Team member hotel rates
Complimentary meals in Team Member Caf
Golf discount
Volunteer opportunities

Job summary

Loews Ventana Canyon Resort in Tucson, AZ is seeking a Room Service Captain to lead daily in-room dining operations, ensure timely and accurate orders, and maintain the highest service standards. You will collaborate with culinary and front desk teams to deliver seamless guest experiences and coach a dynamic service team in a luxury resort setting.

Ideal candidates have proven leadership, a strong eye for detail, and the ability to manage high-volume service with warmth and precision, including

Qualifications

  • Strong guest service orientation and hospitality mindset.
  • Ability to lead a team and coach staff.
  • Excellent communication and interpersonal skills.

Responsibilities

  • Oversee daily in-room dining operations and timely order delivery.
  • Monitor presentation and tray setup to ensure quality.
  • Coordinate with kitchen, bar, and front desk for smooth service.
  • Greet guests warmly and handle inquiries or requests.
  • Lead, coach, and support room service servers and order takers.
  • Assist onboarding and training of new team members.
  • Conduct pre-shift briefings and share guest preferences.
  • Maintain inventory and ensure equipment handling and safety.

Job description

Loews Ventana Canyon Resort in Tucson, AZ is seeking a Room Service Captain to lead daily in-room dining operations, ensure timely and accurate orders, and maintain the highest service standards. You will collaborate with culinary and front desk teams to deliver seamless guest experiences and coach a dynamic service team in a luxury resort setting.

Ideal candidates have proven leadership, a strong eye for detail, and the ability to manage high-volume service with warmth and precision, including

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