Icing Production Specialist — Fast-Paced Bakery

Axiom Staffing Group

York (York County)

On-site

USD 19,000 - 25,000

Full time

14 days+
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Job summary

Axiom Staffing Group is hiring for a full-time production position in a fast-paced bakery environment. The role involves mixing and preparing icing, weighing ingredients, operating production equipment, and maintaining cleanliness and safety throughout the shift.

Ideal candidates will have a high school diploma or equivalent, basic math and computer skills, and the ability to stand for long shifts. Overtime may be required and lifting up to 100 lbs is expected.

Qualifications

  • High school diploma or equivalent.
  • Basic math and computer/scanner skills are required.
  • Ability to read and write English.
  • Comfortable working in a fast-paced production environment.
  • Must be able to stand for an entire shift and perform repetitive tasks.
  • Frequent bending, stooping, pushing, pulling, and lifting required.

Responsibilities

  • Mix and prepare cake icing and filling according to recipes and production requirements.
  • Measure and weigh ingredients accurately.
  • Operate mixing and other production equipment.
  • Check equipment for cleanliness and report any issues.
  • Track ingredients, batches, temperatures, and other production information.
  • Enter production information into a computer/scanner system.
  • Keep work areas and equipment clean and sanitary.
  • Communicate with the production line to ensure there is enough icing available.
  • Follow all food safety, quality, and workplace safety procedures.
  • Perform other duties as assigned.

Skills

Basic math skills
Basic computer skills
Scanner skills
Read and write English
Fast-paced environment
Stand for long shifts
Ability to lift up to 100 lbs
Food allergen awareness

Education

High school diploma or equivalent

Job description

Axiom Staffing Group is hiring for a full-time production position in a fast-paced bakery environment. The role involves mixing and preparing icing, weighing ingredients, operating production equipment, and maintaining cleanliness and safety throughout the shift.

Ideal candidates will have a high school diploma or equivalent, basic math and computer skills, and the ability to stand for long shifts. Overtime may be required and lifting up to 100 lbs is expected.

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