Bakery Production Lead

SerKy Consulting; Tucker (GA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible shifts

Yummy perks

Job summary

A growing brand in Tucker, Georgia is seeking a dedicated production leader to join their team. In this role, you will prepare ingredients, follow recipes, and produce high-quality cakes. The ideal candidate will have at least 1 year of experience in cake icing or decorating, be able to manage time effectively, and meet physical demands of the job. Flexible shifts are available from Wednesday through Sunday, offering a great opportunity to grow within a promising company.

Qualifications

• 1+ year of professional cake icing or decorating experience.
• Able to effectively manage time and resources to get the job done.
• Physically able to stand & move rapidly for the entire shift and lift up to 25lbs.
• Able to effectively manage time and resources to get the job done.
• Able to anticipate production needs and execute.
• Physically able stand & move rapidly for the entire shift and lift up to 25lbs.
• Submit to various background checks and COVID protocols.

Responsibilities

• Prepare all dry and wet ingredients.
• Follow company recipes with precision.
• Produce high quality cakes per company standards.
• Make icings and other house-made toppings.

Skills

Cake icing or decorating experience

Fluent with buttercream and whipped cream icing

Time management

Anticipation of production needs

Job description

Apply today for this promising opportunity with a growing brand. Competitive pay, flexible shifts & yummy perks! This is an opportunity to get in at the ground level and grow with the company.

Job Summary

We're looking for a dedicated production leader to play an essential role in the making of our cakes and products.

Core Responsibilities

• Prepare all dry and wet ingredients
• Follow company recipes with precision
• Produce high quality cakes per company standards
• Make icings and other house‑made toppings

Qualifications

• 1+ year of professional cake icing or decorating experience
• Fluent with buttercream and whipped cream icing
• Available 30-35hrs per week, Wednesdays through Sundays
• Able to effectively manage time and resources to get the job done
• Able to anticipate production needs and execute
• Physically able stand & move rapidly for the entire shift and lift up to 25lbs
• Submit to various background checks and COVID protocols