Hybrid, Multi-Site Food Service General Manager

Keefesupply

Jackson (MS)

Hybride

USD 90 000 - 120 000

Plein temps

Il y a 3 jours
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Avantages offerts par ce poste

Medical, Dental & Vision Insurance
DailyPay® - Work Today, Get Paid Today
401(k) Retirement Plan with Company M
Paid Time Off (PTO)
Tuition Reimbursement
Paid Training
Career Advancement Opportunities
Life Insurance & AD&D Coverage
Voluntary Benefits including Short‑/TD

Résumé du poste

TKC Holdings, Inc, a provider in corrections and hospitality services, seeks a General Manager to oversee multiple facilities. You’ll train staff, manage food service operations, and ensure compliance with internal policies and laws, reporting to the Director of Projects. Hybrid onsite work with a focus on safety and efficiency.

You will drive sanitary operations, cost control, data reporting, and contractor coordination while maintaining high service standards across facilities.

Qualifications

  • Bachelor's degree preferred; high school diploma or GED with equivalent experience accepted.
  • SERV Safe certification required.
  • At least five years of food service experience in a correctional setting.
  • Experience with purchasing, inventory, ordering, receiving and cost control.
  • Proficiency in all Microsoft Office applications; multi-unit supervisory experience preferred.

Responsabilités

  • Manage team members in general food service practices.
  • Direct team members to ensure rules and security guidelines are followed.
  • Maintain product service quality by evaluations and investigating complaints.
  • Oversee food service operations ensuring compliance with internal procedures and laws.
  • Ensure sanitary food service environment following Health Department codes.
  • Maintain on-site reports of daily and monthly financial, production, and activity data.
  • Maintain contract compliance and cost control.
  • Maintain ServSafe Manager certification.
  • Other responsibilities as needed.

Connaissances

ServSafe Certified
Multi-unit supervision
Purchasing & cost control
Food service management
MS Office proficiency

Formation

Bachelor's degree preferred
High School diploma or GED with equivalent experience

Outils

Microsoft Office

Description du poste

TKC Holdings, Inc, a provider in corrections and hospitality services, seeks a General Manager to oversee multiple facilities. You’ll train staff, manage food service operations, and ensure compliance with internal policies and laws, reporting to the Director of Projects. Hybrid onsite work with a focus on safety and efficiency.

You will drive sanitary operations, cost control, data reporting, and contractor coordination while maintaining high service standards across facilities.

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