Hyatt House Chicago - Medical University District - Cook Prep

Aimbridge Hospitality; Chicago (IL); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading hospitality company is seeking a Cook to prepare food for various services while maintaining high standards of cleanliness and safety. This role requires a high school diploma and food handlers certification, with responsibilities including food preparation, organization, and guest interaction. Full-time employees are eligible for a comprehensive benefits package.

Benefits

Daily Pay options

Medical, Dental, and Vision insurance

Disability Income (Short and Long Term)

Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Qualifications

• High School diploma or equivalent and/or experience in a hotel or related field preferred.
• Food Handlers Certification (must meet State requirements).
• Ability to convey information clearly and evaluate actions quickly.

Responsibilities

• Prepare all food items based on standardized recipes.
• Ensure cleanliness, sanitation, and safety in the kitchen.
• Interact with guests and colleagues in a friendly manner.

Skills

Communication

Stress Management

Attention to Detail

Education

High School diploma or equivalent

Food Handlers Certification

Job description

A Cook is responsible for preparing all food items based on standardized recipes for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining high standards to produce appealing and appetizing dishes. The role also includes ensuring cleanliness, sanitation, and safety in the kitchen and work areas, minimizing waste, and maximizing cost efficiency. The Prep Cook specifically prepares cold foods and shellfish, slices meat, and brews coffee or tea.

Qualifications:

• High School diploma or equivalent and/or experience in a hotel or related field preferred.
• Food Handlers Certification (must meet State requirements).
• Ability to convey information clearly.
• Ability to evaluate and choose among alternative actions quickly and accurately.
• Ability to work well under stress and in high-pressure situations.
• Maintain composure and objectivity under pressure.

Responsibilities:

• Approach all guest and associate interactions in a friendly, service-oriented manner.
• Maintain regular attendance as per Aimbridge Hospitality standards and hotel needs.
• Maintain high standards of personal appearance and grooming, including proper uniform and name tag.
• Comply with all Aimbridge Hospitality standards, regulations, and safety procedures.
• Meet certification requirements such as Food Handlers and Safety certifications.
• Have thorough knowledge of menus and preparation standards.
• Maintain cleanliness and organization of storage areas.
• Prepare and display buffet foods according to standards.
• Prepare foods for banquets following Banquet Event Orders.
• Prepare and serve food for the Employee Cafeteria as directed.
• Follow standard recipes and preparation guidelines, with specials under supervision.
• Break down buffets and kitchen lines, storing food and equipment properly after meals.
• Work banquet food stations as scheduled.
• Know the location and operation of fire extinguishing equipment.
• Practice safe work habits to prevent injuries.
• Familiarize with hotel policies, house rules, and emergency procedures.
• Use Production Charts as per standards.
• Be attentive, friendly, helpful, and courteous to guests and colleagues.
• Operate and maintain cleanliness of kitchen equipment.
• Follow 'Clean As You Go' policy.
• Assist with food storage and rotation.
• Sign keys in and out as needed under supervision.
• Attend required meetings and perform other duties as assigned.
• Ensure proper storage of food to prevent spoilage.
• Interact with guests and colleagues appropriately.
• Access and control sensitive areas responsibly.
• Maintain high trust and responsibility levels.
• Represent the company professionally and exercise sound judgment.

After an initial waiting period, full-time employees are eligible for a benefits package including:

• Daily Pay options
• Medical, Dental, and Vision insurance
• Disability Income (Short and Long Term)
• Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Property Information:

Hyatt Place Medical / University District, a modern West Loop hotel near the University of Illinois at Chicago, offers a convenient location with access to local hospitals and attractions. Our extended-stay Hyatt House Medical / University District provides spacious rooms with home-like amenities, perfect for relaxing after a busy day in the city.