Hy-Chi Dept Manager: Lead Fresh Food & Service

Hy-Vee; Madison (WI); Sur place; USD 28 000 - 39 000; Plein temps

Résumé du poste

Hy-Vee is seeking a proactive Hy-Chi Department Manager to lead a high-energy team in delivering fresh, quality products at competitive prices. You will foster a welcoming, customer-focused environment daily, guiding staff, managing inventory, and driving department profitability.

You will analyze weekly sales trends, plan promotions, and coordinate pre-orders while ensuring proper temperatures and storage. A strong leader with people skills thrives in this fast-paced retail setting.

Qualifications

• High school diploma or equivalent required.
• Over 1 year of related work experience preferred.
• Ability to lift 100 pounds or more frequently.
• Experience operating pallet jacks and forklifts where applicable.

Responsabilités

• Set standards for customer service and department profitability.
• Greet customers and resolve concerns promptly and professionally.
• Recruit, hire, train, and develop department staff.
• Plan schedules and manage weekly goals with the Store Director.
• Analyze weekly sales trends and prepare ad projections.
• Manage inventory, temperatures, and storage procedures for freshness.

Connaissances

Leadership

Customer service

Team development

Sales analysis

Pricing & budgeting

Communication

Problem solving

Formation

High school diploma or equivalent

Outils

Pallet jacks

Forklifts

Description du poste

Hy-Vee is seeking a proactive Hy-Chi Department Manager to lead a high-energy team in delivering fresh, quality products at competitive prices. You will foster a welcoming, customer-focused environment daily, guiding staff, managing inventory, and driving department profitability.

You will analyze weekly sales trends, plan promotions, and coordinate pre-orders while ensuring proper temperatures and storage. A strong leader with people skills thrives in this fast-paced retail setting.