Hy-Chi Department Lead

Hy-Vee

Kentucky

On-site

USD 25,000 - 33,000

Full time

14 days+

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Job summary

Hy-Vee is seeking a Hy-Chi Department Manager to lead the Hy-Chi team, ensuring fresh, quality products and a welcoming customer experience. You will manage operations, develop staff, analyze sales trends, and drive profitability through strong leadership and a passion for food.

Applicants should have a high school diploma (or equivalent) and over one year of related experience. This is a full-time, hourly position based in Kentucky, focusing on safety, customer service, and operational

Qualifications

  • High school diploma or equivalent.
  • Over one year of related work experience preferred.

Responsibilities

  • Set the standard for customer service, employee relations, cleanliness, sanitation, professional appearance, and overall department profitability
  • Greet customers warmly, assist them with their needs, and handle and resolve customer concerns promptly and professionally
  • Recruit, hire, train, supervise, evaluate, and develop all department employees
  • Determine department goals in partnership with the Store Director and establish weekly schedules and daily work plans
  • Inspect signage, displays, and merchandise for quality and quantity; order product for replenishment and ensure competitive pricing
  • Analyze weekly and monthly sales and trends, prepare ad projections, and write ads
  • Plan displays, promotions, and determine pre-orders to drive sales and customer engagement
  • Manage department bookkeeping, including extending and posting invoices and overseeing financial procedures
  • Conduct department inventory and ensure proper temperatures and storage procedures are maintained to guarantee freshness and control shrink
  • Understand and troubleshoot department equipment and ensure maintenance is performed as needed
  • Unload trucks, check in delivered merchandise, and place product in appropriate storage areas
  • Attend meetings, seminars, and continuing education as assigned
  • Answer the phone promptly and provide friendly, helpful service to customers who call, including taking product orders

Skills

Team leadership
Customer service
Decision making
Pricing & inventory
Clear communication
Sales analysis
Discretion with sensitive info

Education

High school diploma or equivalent

Job description

Hy-Vee is seeking a Hy-Chi Department Manager to lead the Hy-Chi team, ensuring fresh, quality products and a welcoming customer experience. You will manage operations, develop staff, analyze sales trends, and drive profitability through strong leadership and a passion for food.

Applicants should have a high school diploma (or equivalent) and over one year of related experience. This is a full-time, hourly position based in Kentucky, focusing on safety, customer service, and operational

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