Hourly Manager — Growth, Training & Team-Centric Role

Beef 'O' Brady's - Flowood; Tuscaloosa (AL); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Career Growth Opportunities

Training & development

Competitive salary

Benefits available and vary bylocation

Job summary

Beef 'O' Brady's in Tuscaloosa is seeking an Hourly Manager for their Family Sports Pub. Ideal candidates should have culinary management experience and be available to work nights and weekends. The position emphasizes delivering great food and adhering to food safety standards.

Applicants should enjoy working in a fast-paced, fun environment and contribute to a family-oriented culture. Career growth opportunities are available for the right individuals.

Qualifications

• Eligible to work in the United States.
• Minimum 1 year experience in culinary management.
• Must be 21 years or older.
• Available for nights, weekends, and holidays.
• Must lift up to 60 pounds.

Responsibilities

• Deliver great food prepared to company standards.
• Ensure adherence to all food safety standards.
• Manage weekly orders for supplies.
• Maintain kitchen cleanliness and organization.
• Participate in inventories.
• Write weekly kitchen schedules.
• Manage shifts to meet budgeted labor standards.

Skills

Team leadership

Food safety standards

Inventory management

Budget management

Customer service

Job description

Beef 'O' Brady's in Tuscaloosa is seeking an Hourly Manager for their Family Sports Pub. Ideal candidates should have culinary management experience and be available to work nights and weekends. The position emphasizes delivering great food and adhering to food safety standards.

Applicants should enjoy working in a fast-paced, fun environment and contribute to a family-oriented culture. Career growth opportunities are available for the right individuals.