Hourly Assistant GM: Lead Operations & Team Growth

Hardee's

Tuscumbia (AL)

On-site

USD 21,000 - 30,000

Full time

10 days ago

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Job summary

Hardee's in the United States is seeking an Hourly Assistant General Manager to support the restaurant's daily operations, coach team members, and ensure exceptional guest experiences. You will assist the Senior/General Manager in leading operations, developing staff, and maintaining efficient, profitable performance while upholding company policies.

You will help drive quality, safety, and guest satisfaction in a fast-paced environment and contribute to a positive, collaborative culture among

Qualifications

  • Experience leading teams in a fast-paced restaurant environment.
  • Ability to hire, train, and develop crew members.
  • Proven track record in scheduling and labor optimization.
  • Strong communication and guest service focus.

Responsibilities

  • Oversee daily restaurant operations to maintain high standards of quality, service, and cleanliness.
  • Ensure guests receive fast, friendly service and great food quality.
  • Step into leadership when the GM is unavailable to maintain smooth operations.
  • Recruit, interview, and hire qualified staff in line with policies and regulations.
  • Train and mentor crew members to build a strong team.
  • Create and manage staff schedules; monitor labor costs.
  • Promote teamwork and a positive workplace culture.
  • Lead meetings to discuss procedures, safety, and training updates.
  • Maintain inventory and control costs; ensure compliance with policies.

Skills

Leadership
Team development
Hiring & training
Scheduling
Cash handling
Compliance

Job description

Hardee's in the United States is seeking an Hourly Assistant General Manager to support the restaurant's daily operations, coach team members, and ensure exceptional guest experiences. You will assist the Senior/General Manager in leading operations, developing staff, and maintaining efficient, profitable performance while upholding company policies.

You will help drive quality, safety, and guest satisfaction in a fast-paced environment and contribute to a positive, collaborative culture among

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