Hotel Line Cook: Fast-Paced Banquets & Free Meals

Crescent Hotels & Resorts; Dallas (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive wages

Benefits for associates

401K matching

Flexible scheduling

Discounts for Crescent properties

Hotel room discounts

Free meals

Job summary

Crescent Hotels & Resorts is seeking a skilled Line Cook for our Dallas hotel culinary team. You will prepare menu items in accordance with production requirements and quality standards while maintaining a clean, safe, and fast-paced kitchen environment.

Requirements include at least one year of line cook experience in a hotel (banquets preferred), the ability to obtain a food handler's certification, and the flexibility to work a variety of shifts, including days, evenings, and weekends.

Qualifications

• At least 1 year of line cook experience in a hotel (banquets preferred).
• Ability to obtain a food handler's certification.
• Must be able to stand for long periods and work in a fast-paced environment.

Responsibilities

• Prepare food items in accordance with production requirements and quality standards in a high-volume hotel kitchen.

Skills

Line cook experience

Hotel banquet experience

Job description

Crescent Hotels & Resorts is seeking a skilled Line Cook for our Dallas hotel culinary team. You will prepare menu items in accordance with production requirements and quality standards while maintaining a clean, safe, and fast-paced kitchen environment.

Requirements include at least one year of line cook experience in a hotel (banquets preferred), the ability to obtain a food handler's certification, and the flexibility to work a variety of shifts, including days, evenings, and weekends.