Hotel Kitchen Steward & Dishwashing Pro

Driftwood Hospitality Management; Plano (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

401(k)

Disability insurance

Health insurance

Life insurance

Paid time off

Room Discounts

Employee Food and Beverage Discounts

Job summary

Driftwood Hospitality Management is seeking a dishwasher to support cooks and service staff by transporting and cleaning utensils and ware, ensuring guests have proper equipment for dining experiences.

The role requires ability to stand for long periods, lift up to 100 lbs, and follow health standards. The team operates in a 24/7 hotel environment with varied shifts, emphasizing safety and teamwork.

Qualifications

• Hold a current Food Handler Card.
• Knowledge of service ware and how to maintain it to support guest experience.
• Ability to operate a commercial kitchen dish machine in accordance with health standards.

Responsibilities

• Sort soiled ware promptly for washing.
• Wash and replace ware to storage areas.
• Maintain cleanliness of dish machine and kitchen floors.
• Assist kitchen staff with related duties as needed.
• Follow safety, security, and company policies.

Skills

Food safety

Service ware knowledge

Dish machine operation

Product labeling comprehension

Tools

Commercial kitchen equipment

Job description

Driftwood Hospitality Management is seeking a dishwasher to support cooks and service staff by transporting and cleaning utensils and ware, ensuring guests have proper equipment for dining experiences.

The role requires ability to stand for long periods, lift up to 100 lbs, and follow health standards. The team operates in a 24/7 hotel environment with varied shifts, emphasizing safety and teamwork.