Hotel Kitchen Cook — Growth, Onsite Meals & Benefits

Recess Hotels; Savannah (GA); On-site; USD 21,000 - 30,000; Full time

Job summary

LEFT LANE Hospitality Group, LLC is seeking dependable Cooks to join the Hotel Bardo Savannah culinary team. This onsite role covers prep, grill, and line cooking across a high-volume kitchen with a focus on delivering an exceptional dining experience.

Candidates should have previous kitchen experience, understand safety standards, and be able to work mornings, evenings, weekends, and holidays as needed. Growth opportunities exist within the team.

Qualifications

• Experience in a restaurant or hotel kitchen setting.
• Ability to follow recipes and kitchen standards.
• Strong work ethic and reliability.

Responsibilities

• Prepare, cook and plate menu items per recipes and standards.
• Support prep, station setup and line production.
• Maintain food quality, portion control and timing.
• Communicate needs with culinary leadership.
• Maintain clean, organized workstation and safety practices.
• Assist other stations to ensure smooth service.
• Demonstrate reliability and willingness to learn and grow.

Skills

Culinary skills

Food preparation

Team player

Job description

LEFT LANE Hospitality Group, LLC is seeking dependable Cooks to join the Hotel Bardo Savannah culinary team. This onsite role covers prep, grill, and line cooking across a high-volume kitchen with a focus on delivering an exceptional dining experience.

Candidates should have previous kitchen experience, understand safety standards, and be able to work mornings, evenings, weekends, and holidays as needed. Growth opportunities exist within the team.