Guest-Centric Line Cook: Elevate Flavor & Experience

McKibbon Hotel Group; Savannah (GA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Comprehensive benefits package

401K Savings Plan with matching

Tuition assistance

Job summary

McKibbon Hotel Group in Savannah is seeking a Cook to create exceptional dining experiences. The Cook will prepare high-quality dishes and interact with guests to ensure their satisfaction. This role requires a valid food handlers card and the ability to follow recipes and quality standards.

Join our supportive team and enjoy a competitive benefits package including medical, dental, vision, and 401K options. We value employee wellness and growth, providing numerous opportunities for professional development.

Qualifications

• Ability to prepare/cook food according to recipes and quality standards.
• Flexible work schedule required.
• Knowledge of dining room service procedures and kitchen functions.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Welcome and acknowledge all guests according to company standards.
• Maintain work areas and kitchen condition as per safety standards.

Skills

Food preparation

Effective communication

Ability to operate kitchen equipment

Education

Valid food handlers card

Job description

McKibbon Hotel Group in Savannah is seeking a Cook to create exceptional dining experiences. The Cook will prepare high-quality dishes and interact with guests to ensure their satisfaction. This role requires a valid food handlers card and the ability to follow recipes and quality standards.

Join our supportive team and enjoy a competitive benefits package including medical, dental, vision, and 401K options. We value employee wellness and growth, providing numerous opportunities for professional development.