Hotel Kitchen Cook | Flexible Shifts, Paid Daily

Hilton Garden Inn Hotel

Denver (CO)

On-site

USD 36,000 - 48,000

Full time

6 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid time off
Paid vacation
Paid sick leave
Employee assistance program
Tuition reimbursement
Jury duty leave

Job summary

Hilton Garden Inn Denver Downtown is seeking a Cook to deliver quality dining experiences for guests. You will plan and prepare menu items for the restaurant and catered events, maintain food safety, and work with teammates to ensure timely, appealing dishes.

This full-time role offers benefits such as medical, dental, vision, 401(k) with employer match, paid time off, life insurance, and paid sick leave. A Food Handler’s Permit is required, and applicants should be able to lift 25 pounds and

Qualifications

  • Previous food handling or prep/line experience is required.
  • Strong verbal and written communication skills.
  • Must be able to lift at least 25 pounds and stand for shift.
  • Flexible schedule including mornings, evenings and weekends.

Responsibilities

  • Plan and prepare various food items and meals for the restaurant and catered functions.
  • Oversee food cost and portion control without sacrificing quality.
  • Creatively accommodate special requests from guests.
  • Ensure food deliveries are timely, accurate and meet presentation standards.
  • Assist with quality, cleanliness and organization of the restaurant and kitchen.
  • Assist with inventory, ordering and receiving of all food and beverage items.
  • Maintain sanitation and safety standards in the kitchen.
  • Support hotel goals through teamwork with all departments.

Skills

Food handling
Communication skills

Education

Food Handler's Permit

Job description

Hilton Garden Inn Denver Downtown is seeking a Cook to deliver quality dining experiences for guests. You will plan and prepare menu items for the restaurant and catered events, maintain food safety, and work with teammates to ensure timely, appealing dishes.

This full-time role offers benefits such as medical, dental, vision, 401(k) with employer match, paid time off, life insurance, and paid sick leave. A Food Handler’s Permit is required, and applicants should be able to lift 25 pounds and

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