Prep Cook - Morning Shifts, Weekend Work, $21-22/hr

Sage Hospitality Group

Denver (CO)

On-site

USD 29,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Medical, dental, & vision insurance
Health savings and flexible spending
Life and AD&D insurance
Paid time off (vacation, sick, and HOL
401(k) with employer matching
Employee Assistance Program
Tuition Reimbursement
Free On-Site Parking or RTD MyRide
Hotel and restaurant discounts
Employee Referral Bonus up to $1,000

Job summary

The Hilton Garden Inn Denver Union Station, operated by Sage Hospitality Group, is seeking a kitchen team member to prepare a variety of foods while maintaining safety and quality standards. The role requires morning shifts and weekends, with pay of $21.00–$22.00 per hour in Denver, CO.

Experience in food service is preferred. The position offers full-time hours and comprehensive benefits for eligible employees.

Qualifications

  • Ability to work as a team member and communicate with kitchen staff.
  • High school education or equivalent experience.
  • Minimum one-year food service or related work experience.

Responsibilities

  • Prepare food items in accordance with production requirements and quality standards.
  • Complete opening and closing checklists.
  • Refer to Daily Prep List for assigned duties at shift start.
  • Prepare meats, seafood, poultry, vegetables for cooking with various kitchen equipment.
  • Maintain clean and sanitary work station and follow safety standards.
  • Return unused food items to storage, date perishables, and rotate stock.
  • Communicate shortages and equipment or food quality issues to chef on duty.

Skills

Teamwork
Communication

Education

High school education or equivalent

Job description

The Hilton Garden Inn Denver Union Station, operated by Sage Hospitality Group, is seeking a kitchen team member to prepare a variety of foods while maintaining safety and quality standards. The role requires morning shifts and weekends, with pay of $21.00–$22.00 per hour in Denver, CO.

Experience in food service is preferred. The position offers full-time hours and comprehensive benefits for eligible employees.

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