Hotel Kitchen Cook: Cross-Outlet Prep & Benefits

Liv Hospitality; Rapid City (SD); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Hotel discounts

Dining discounts

WaTiki passes

Starbucks offers

Juniper Sky Bar access

Salon & spa discount

Gaming free play

Sol Vibe discounts

Job summary

Liv Hospitality at The Hotel Alex Johnson in Rapid City, SD invites you to join our culinary team as a Cook. Stock and set up kitchen stations, prepare items from starters to desserts, plate meals under senior chef guidance, and collaborate with servers to deliver orders on time in a busy, historic downtown property.

Qualifications include a high school diploma or GED and 2+ years of cook experience; ServeSafe is preferred.

Qualifications

• High school diploma or GED required.
• 2+ years of cook experience in restaurant industry.
• ServeSafe certification preferred.

Responsibilities

• Assisting with stocking and setting up the kitchen stations.
• Preparing food including cleaning and cutting ingredients and cooking main dishes, desserts, appetizers and snacks.
• Plating prepared foods based on senior chef’s guidance.
• Working with servers to ensure orders are completed according to request and on time.
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
• Ensuring that kitchen procedures and hygiene meet food safety standards.

Skills

Cook experience

Recipe reading

Food safety knowledge

Teamwork

Education

High school diploma/GED

ServeSafe Certification preferred

Job description

Liv Hospitality at The Hotel Alex Johnson in Rapid City, SD invites you to join our culinary team as a Cook. Stock and set up kitchen stations, prepare items from starters to desserts, plate meals under senior chef guidance, and collaborate with servers to deliver orders on time in a busy, historic downtown property.

Qualifications include a high school diploma or GED and 2+ years of cook experience; ServeSafe is preferred.