Line Cook - Fast-Paced Kitchen with Flexible Hours

Workstream; Rapid City (SD); On-site; USD 30,000 - 45,000; Full time

Job summary

Workstream in Rapid City, South Dakota is seeking a Line Cook to join our culinary team. You will prepare and cook menu items to the highest standards, working closely with the Head Chef to ensure a positive dining experience.

The ideal candidate has previous kitchen experience, basic food safety knowledge, and the ability to work in a fast-paced environment. This role includes responsibilities such as maintaining kitchen cleanliness and collaborating effectively with team members.

Qualifications

• Previous experience in a kitchen or food service environment.
• Basic knowledge of food safety and sanitation practices.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen.
• Assist in inventory management, including ordering and stocking supplies.
• Collaborate with team members for timely service during peak hours.
• Adhere to food safety and sanitation guidelines.

Skills

Culinary abilities

Time management

Communication skills

Job description

Workstream in Rapid City, South Dakota is seeking a Line Cook to join our culinary team. You will prepare and cook menu items to the highest standards, working closely with the Head Chef to ensure a positive dining experience.

The ideal candidate has previous kitchen experience, basic food safety knowledge, and the ability to work in a fast-paced environment. This role includes responsibilities such as maintaining kitchen cleanliness and collaborating effectively with team members.