Hotel Kitchen Chef — Growth, Perks, Immediate Pay

Hotel Indigo; Gatlinburg (TN); Presencial; USD 19.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical

Vision

Dental

401K

Immediate Pay- earned wage access!

Vacation time

Sick time

Holiday pay

Bonus opportunities

Brand-specific employee discounts

Long term/short term disability

Life insurance

Descripción de la vacante

Kana Hotel Group in Gatlinburg, TN is seeking a line cook to prepare and portion meals according to recipes and standards. You will learn menus, maintain sanitation, stock supplies, and work with servers to ensure guest satisfaction.

The role requires at least 1 year of cooking experience in a restaurant or hotel; a high school diploma is preferred, with culinary school as a plus. Availability to work nights, weekends, and holidays is expected. Competitive benefits available.

Formación

• High School Diploma or GED preferred.
• Minimum 1 year experience cooking at restaurant or full service hotel.
• Culinary school 2-4 year degree preferred.

Responsabilidades

• Prepare or direct preparation of food served using established production procedures.
• Determine amount and type of food and supplies required using production systems.
• Ensure availability of supplies and food or approved substitutions in adequate time for preparation.
• Learn menus, recipes, preparation, and presentation.
• Set steam table; serve or ensure proper serving of food for tray line or dining room.
• Comply with established sanitation standards, personal hygiene, and health standards. Observe proper food preparation and handling techniques.
• Store food properly and safely, marking date and item.
• Report necessary equipment repair and maintenance to supervisor.
• Correctly prepare all food served following standard recipes and special diet orders.
• Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved.
• Apportion food for serving.
• Maintain daily production records.
• Keep work area neat and clean at all times; clean and maintain equipment used in food preparation.
• Complete food temperature checks before service.
• Prep all food for next shift and for the following day.
• Work with servers to ensure guest satisfaction and resolve complaints about food service as needed.
• Availability to work nights, weekends, holidays depending on business needs.
• Other duties as assigned.

Conocimientos

Cooking

Educación

High school diploma or GED

Culinary school degree

Descripción del empleo

Kana Hotel Group in Gatlinburg, TN is seeking a line cook to prepare and portion meals according to recipes and standards. You will learn menus, maintain sanitation, stock supplies, and work with servers to ensure guest satisfaction.

The role requires at least 1 year of cooking experience in a restaurant or hotel; a high school diploma is preferred, with culinary school as a plus. Availability to work nights, weekends, and holidays is expected. Competitive benefits available.