Line Cook - 24/7 Hotel Kitchen, Growth & Perks

Tempo Nashville; Nashville (TN); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Paid Time Off

Health Reimbursement Program

401(k) and matching

Employee Assistance Program

Stay Discounts

Job summary

A new upscale hotel in Nashville is seeking a Cook to prepare outstanding dishes and ensure a high-quality dining experience for guests. The role involves adherence to safety and sanitation standards, teamwork, and flexibility to work various shifts. Candidates should have prior cooking experience and a food handlers permit. This position offers competitive benefits, including health programs and paid time off.

Qualifications

• Previous prep or line cook experience required.
• Able to adhere to safety, sanitation, and food handling procedures.
• Must work a flexible schedule including nights and weekends.

Responsibilities

• Prepare food items according to recipes and standards.
• Maintain cleanliness and organization of kitchen areas.
• Restock items as needed throughout the shift.

Skills

Effective communication

Problem-solving

Team collaboration

Organization

Attention to detail

Education

Food handlers permit

Job description

A new upscale hotel in Nashville is seeking a Cook to prepare outstanding dishes and ensure a high-quality dining experience for guests. The role involves adherence to safety and sanitation standards, teamwork, and flexibility to work various shifts. Candidates should have prior cooking experience and a food handlers permit. This position offers competitive benefits, including health programs and paid time off.