Hotel Dinner Cook - Guest-Focused Kitchen Pro

Aperture Hotels; Atlanta (GA); Hybrid; USD 28,000 - 38,000; Full time

Benefits offered by this job

Employer Matching 401K Retirement Plan

Medical Insurance

Dental Insurance

Vision Insurance

FREE life insurance

Vacation Pay

Holiday Pay

Management training

Job summary

Aperture Hotels is seeking a Dinner Cook to join its hotel kitchen in Atlanta. You will prepare items according to recipes and standards, ensuring flavor and presentation meet high quality expectations. A flexible, 24/7 schedule is common in this role, with emphasis on teamwork and guest satisfaction.

Responsibilities include maintaining a clean station, adhering to safety protocols, and participating in brand and health trainings as required by management.

Qualifications

• Must follow brand standards and training requirements.
• Able to follow recipes and standard procedures.
• Maintains clean, organized workstation and hygiene practices.

Responsibilities

• Prepare food items in accordance with recipes and standards.
• Work efficiently with attention to detail and presentation.
• Adhere to health, safety, and brand policies.
• Provide friendly service to guests and support hotel operations.

Skills

Safety awareness

Communication skills

Team player

Flexible schedule

Food prep knowledge

Education

Brand training prerequisites

Job description

Aperture Hotels is seeking a Dinner Cook to join its hotel kitchen in Atlanta. You will prepare items according to recipes and standards, ensuring flavor and presentation meet high quality expectations. A flexible, 24/7 schedule is common in this role, with emphasis on teamwork and guest satisfaction.

Responsibilities include maintaining a clean station, adhering to safety protocols, and participating in brand and health trainings as required by management.