Cook Prep – Fast-Paced Hotel Kitchen | Daily Pay

Aimbridge Hospitality; Atlanta (GA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Daily Pay

Medical

Dental

Vision

Disability

Life Insurance

Paid Time Off

Employee Assistance Program

401k

Job summary

Courtyard Atlanta Decatur Downtown/Emory is seeking a Cook Prep to join its hotel kitchen. You will prep cold foods, shellfish, slice meats, and support Café, Room Service, Employee Cafeteria, and Banquets with precision and flair.

A team-oriented environment, attention to sanitation, and a passion for consistent quality define this role, which offers full-time schedules and a competitive benefits package after an introductory period.

Qualifications

• HS diploma or equivalent, hotel or related field preferred.
• Food Handlers Certification per state requirements.

Responsibilities

• Culinary Craftsmanship: Follow standardized recipes with precision to ensure quality and presentation.
• Kitchen Time Ninja: Prep stations and ingredients efficiently to keep service smooth.
• Detail Defender: Maintain clean workstation and adhere to sanitation and safety guidelines.
• Communication & Collaboration: Share ideas and stay calm under pressure as a team player.
• Safety First: Maintain safety practices and keep certifications up to date.

Education

High School diploma or equivalent

Food Handlers Certification

Job description

Courtyard Atlanta Decatur Downtown/Emory is seeking a Cook Prep to join its hotel kitchen. You will prep cold foods, shellfish, slice meats, and support Café, Room Service, Employee Cafeteria, and Banquets with precision and flair.

A team-oriented environment, attention to sanitation, and a passion for consistent quality define this role, which offers full-time schedules and a competitive benefits package after an introductory period.