Hotel Cook: Elevate Guest Dining & Earn Perks

PM-Hospitality-Strategies,-Inc.; Linthicum (MD); On-site; USD 21,000 - 28,000; Full time

Job summary

Hilton BWI Airport Baltimore is seeking a Cook to ensure flawless preparation and presentation of the menu created by the Executive Chef. You will work on-site in Linthicum, MD, delivering an exceptional dining experience for guests.

Responsibilities include following recipe cards, prepping items, operating and cleaning kitchen equipment, and starting items ahead of time. A high school diploma and at least 1 year of prep line/cook experience are required.

Qualifications

• High school diploma or equivalent required.
• At least 1 year of prep line/cook experience required.

Responsibilities

• Prepare food according to recipe cards.
• Return unused items to proper storage after shifts.
• Operate and properly clean cooking and kitchen equipment and supplies.
• Start food items prepared ahead of time to avoid over-preparation.

Education

High school diploma or equivalent

Job description

Hilton BWI Airport Baltimore is seeking a Cook to ensure flawless preparation and presentation of the menu created by the Executive Chef. You will work on-site in Linthicum, MD, delivering an exceptional dining experience for guests.

Responsibilities include following recipe cards, prepping items, operating and cleaning kitchen equipment, and starting items ahead of time. A high school diploma and at least 1 year of prep line/cook experience are required.