Hotel Cook: Craft Quality Dishes & Guest Experience

LBA Hospitality; Prattville (AL); On-site; USD 30,000 - 42,000; Full time

Job summary

LBA Hospitality is seeking a Cook responsible for quality menu preparation, storage, and par stock of items to serve guests in a timely manner. This role requires following recipes, maintaining organized storage, and collaborating with the team to ensure guest satisfaction.

The position emphasizes safety, proper temperatures, and maintaining a clean, guest-ready dining area. Prior experience in food service and a high school diploma are preferred, with opportunities for advancement within the

Qualifications

• One year experience following standard recipes.
• Experience with chain food and retail outlet preferred.
• High School diploma or equivalent
• Associates Degree preferred
• Food Handling certification preferred

Responsibilities

• Prepare and consistently maintain dining area and supplies in a guest ready atmosphere.
• Close out shift by cleaning and restocking supplies for next day.
• Maintain safety and security practices, have thorough knowledge of emergency procedures.
• Ensure guests are provided with the highest quality product and service.
• Maintain certification from a brand approved responsible vendor training program.
• Other duties as assigned, that the associate is capable of performing when staffing necessitates.

Skills

Follow recipes

Storage organization

Team player

Education

High School diploma or equivalent

Associates Degree

Job description

LBA Hospitality is seeking a Cook responsible for quality menu preparation, storage, and par stock of items to serve guests in a timely manner. This role requires following recipes, maintaining organized storage, and collaborating with the team to ensure guest satisfaction.

The position emphasizes safety, proper temperatures, and maintaining a clean, guest-ready dining area. Prior experience in food service and a high school diploma are preferred, with opportunities for advancement within the