Hotel Breakfast Line Cook – Part-Time

Lexima; Wichita (KS); On-site; USD 17,000 - 25,000; Part time

Job summary

Lexima is seeking a dependable part-time Line Cook for the Courtyard by Marriott Wichita at Old Town. You will prepare breakfast and menu items from established recipes, ensuring quality, portion control and food safety standards.

The role involves maintaining a clean, organized kitchen and supporting setup and service during busy periods. Candidates should have prior kitchen experience, be able to work in a fast-paced environment, and demonstrate strong time-management and communication in

Qualifications

• Restaurant or hotel kitchen experience preferred.
• Ability to work effectively in a fast-paced kitchen environment.
• Strong time-management and organizational skills.
• Attention to cleanliness and food safety.
• Ability to stand for extended periods and perform physical requirements.
• Effective communication in English.

Responsibilities

• Prepare breakfast and menu items according to recipes and standards.
• Work efficiently during busy periods while maintaining quality and presentation.
• Complete daily food prep and help with setup and maintaining the kitchen line.
• Check food levels and prepare items needed for each shift.
• Label, date, store, and rotate food products correctly.
• Monitor temperatures and maintain a clean, safe kitchen.
• Minimize food waste through proper preparation and storage.
• Assist with buffet setup and maintain food levels during service.
• Operate and clean kitchen equipment and work areas.

Job description

Lexima is seeking a dependable part-time Line Cook for the Courtyard by Marriott Wichita at Old Town. You will prepare breakfast and menu items from established recipes, ensuring quality, portion control and food safety standards.

The role involves maintaining a clean, organized kitchen and supporting setup and service during busy periods. Candidates should have prior kitchen experience, be able to work in a fast-paced environment, and demonstrate strong time-management and communication in