Hotel Breakfast Attendant - Saturday, Sunday and Mondays

Five Rivers Hospitality; Emerson (GA); On-site; USD 15,343 - 21,852; Full time

Job summary

A local hospitality company in Georgia is looking for a motivated Hotel Breakfast Attendant to provide guests with a memorable dining experience. In this role, you will set up and maintain the breakfast buffet, ensuring all food items are well-stocked and assisting guests with their needs. The ideal candidate is enthusiastic about customer service and has food service experience. This is a full-time entry-level position offering $13.50 per hour.

Qualifications

• Experience in food service or hospitality required.
• Ability to set up and maintain the breakfast buffet.
• Attention to cleanliness and stocking.

Responsibilities

• Set up and break down the breakfast buffet each morning.
• Carry coffee pots and beverages throughout the room.
• Refill guests' cups and glasses as needed.

Skills

Strong customer service skills

Excellent communication

Ability to maintain cleanliness

Job description

Hotel Breakfast Attendant - Saturday, Sunday and Mondays

Join to apply for the Hotel Breakfast Attendant - Saturday, Sunday and Mondays role at Five Rivers Hospitality

We're looking for a breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well-stocked.

Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role. Apply now if you enjoy interacting with people and are eager to provide a great guest experience!

Compensation: $13.50 hourly

Qualifications

• Experience in food service or hospitality and strong customer service skills
• Ability to set up and maintain breakfast buffet; attention to cleanliness and stocking
• Excellent communication and guest interaction skills

Employment type

• Full-time

Seniority level

• Entry level

Job function

• Management and Manufacturing

Industries

• Hospitality