Hotel Bistro Attendant

JSK Hospitality LLC

Louisville (KY)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Benefits offered by this job

Competitive pay
Paid time off
Employee hotel discounts
Health benefits (FT eligible)
Growth opportunities

Job summary

JSK Hospitality LLC in Louisville, KY is seeking staff for breakfast service in our Courtyard by Marriott branded setting. You will welcome guests, prepare breakfast items and coffee, operate the POS, and keep dining areas clean.

The role emphasizes guest satisfaction, teamwork, and adherence to brand standards. The position requires morning availability, weekend/holiday shifts, and a collaborative, customer-focused attitude.

Qualifications

  • Prior food service, barista, or customer service experience preferred.
  • Ability to work early mornings, weekends, and holidays.
  • Strong communication skills, attention to detail, and focus on cleanliness.
  • Ability to stand for extended periods and lift up to 25 lbs.
  • Basic food prep and safe food handling knowledge (ServSafe a plus).
  • Positive, team-oriented attitude.

Responsibilities

  • Greet guests and provide prompt, friendly service.
  • Prepare and serve breakfast items, specialty coffee, and menu offerings per Courtyard by Marriott recipes and standards.
  • Operate POS and process transactions accurately.
  • Maintain cleanliness and sanitation of dining and prep areas to health department standards.
  • Stock and replenish food, supplies, utensils, and grab-and-go items.
  • Set up, break down, and clean equipment; assist with opening and closing duties.
  • Provide product knowledge and recommendations to guests.
  • Support other hotel needs to enhance the overall guest experience.
  • Follow uniform, appearance, and service standards.

Skills

Food service
Barista
Customer service
Early mornings
Team oriented
Attention to detail
ServSafe knowledge
Stamina

Job description

Deliver an exceptional food & beverage experience (hot breakfast, bistro, or grab-and-go) that meets Courtyard by Marriott standards and delights guests.

Responsibilities
  • Greet guests and provide prompt, friendly service.
  • Prepare and serve breakfast items, specialty coffee, and menu offerings per Courtyard by Marriott recipes and standards.
  • Operate POS and process transactions accurately.
  • Maintain cleanliness and sanitation of dining and prep areas to health department standards.
  • Stock and replenish food, supplies, utensils, and grab-and-go items.
  • Set up, break down, and clean equipment; assist with opening and closing duties.
  • Provide product knowledge and recommendations to guests.
  • Support other hotel needs to enhance the overall guest experience.
  • Follow uniform, appearance, and service standards.
Required
  • Prior food service, barista, or customer service experience preferred.
  • Ability to work early mornings, weekends, and holidays.
  • Strong communication skills, attention to detail, and focus on cleanliness.
  • Ability to stand for extended periods and lift up to 25 lbs.
  • Basic food prep and safe food handling knowledge (ServSafe a plus).
  • Positive, team-oriented attitude.
Preferred
  • Previous hotel or brand F&B experience.

Competitive hourly rate; Paid Time Off; employee hotel discounts; health benefits for eligible full-time associates; growth opportunities.

About JSK

South Bend, IN-based management, investment & development company operating Marriott, Hilton, IHG & Choice branded hotels. We focus on strong operations, guest service excellence, and internal development.

JSK Hospitality is proud to be an equal opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

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