Hot Prep Cook

Fiorella's Jack Stack BBQ; Overland Park (KS); On-site; USD 36,000 - 48,000; Full time

Job summary

Fiorella's Jack Stack Barbecue | Storia Fine Catering is seeking a kitchen team member to prep, portion, and heat hot prep items per recipes. You will execute catering and delivery orders with precision, ensure timely and correct prep, and maintain clean, organized storage and sanitation standards.

Ideal candidates thrive in a fast-paced environment, multitask efficiently, and uphold high attention to detail while supporting the team to deliver a superb guest experience with every order.

Qualifications

• Works well in a fast-paced, high-volume kitchen setting.
• Able to multitask while staying accurate and quality-focused.
• Maintains strong attention to detail and speeds up without errors.

Responsibilities

• Slice, chop, portion, and heat prep food according to recipes.
• Execute catering and delivery orders with accuracy and timing.
• Ensure orders are prepared correctly and ready to leave the kitchen hot and on time.
• Maintain proper food storage, rotation, labeling, and organization.
• Follow systems for caterer and delivery loadout and double-check orders.
• Maintain a clean, organized, and sanitary kitchen.
• Follow food safety procedures including time and temp tracking.
• Adhere to recipe guidelines to ensure consistent quality.
• Support the team to keep the kitchen moving during peak periods.
• Contribute to an outstanding guest experience with every order.

Skills

Fast-paced environment

Multitask

Attention to detail

Team communication

Job description

Fiorella's Jack Stack Barbecue | Storia Fine Catering

You're the Difference Between and Good Order and a Great One

At Jack Stack Barbecue, our purpose is simple: Hope Through Hospitality. Our mission: Create Remarkable Experiences—for our guests and for each other.

From preparing hot food to making sure catering orders are loaded correctly and ready to go, you’ll play a critical role in delivering the quality and experience our guests expect.

What You'll Do:

• Slice, chop, portion, and heat Hot Prep food according to established recipes and specifications
• Execute catering and delivery food orders with accuracy, consistency, and attention to timing
• Ensure every order is prepared correctly and ready to leave the kitchen hot, fresh, and on time
• Maintain proper food storage, rotation, labeling, and organization
• Follow all systems and processes for caterer and delivery-person loadout
• Double-check orders and ensure catering and delivery needs are completed accurately
• Maintain a clean, organized, and sanitary kitchen
• Follow food safety procedures, including time and temperature tracking and proper cooling
• Follow recipe guidelines and specifications to ensure consistent food quality
• Work closely with the team to keep the kitchen moving efficiently during busy periods
• Help deliver an outstanding guest experience with every order
• Jump in wherever needed and take on additional responsibilities to support the team

What Makes You Successful:

• Performs well in a fast-paced, high-volume environment
• Ability to multitask while staying focused on accuracy and quality
• Able to think quickly and solve problems on the fly
• Takes initiative
• Has strong attention to detail and can work with speed and accuracy
• Organized and able to prioritize multiple orders and responsibilities
• Communicates clearly and works well with team members
• Able to follow established systems, processes, and company standards
• Uses good judgment when analyzing and resolving problems
• Takes pride in maintaining a clean, professional appearance
• Brings confidence, energy, and a positive attitude to the team

Physical Requirements:

• Stand and/or walk for 100% of the shift
• Lift up to 50 pounds

Why Join Us:

• Be part of a team that lives Hope Through Hospitality
• Work with both Jack Stack Barbecue and Storia Fine Catering, from everyday catering to elevated events
• Growth opportunities within a strong, values-driven organization