Host & Cashier: Warm Guest Experience + Tips

Trapper's Sushi Co.; San Antonio (TX); Vor Ort; USD 17.000 - 21.000; Vollzeit

Benefits dieser Stelle

Competitive pay

Medical insurance

401(k) match

Dental & vision

EAP

Employee meals

Advancement

Team culture

Zusammenfassung

Trapper's Sushi Co. is seeking a Host/Cashier to greet guests and ensure a warm, welcoming experience. You will manage the waitlist, seating rotation, and table availability, while answering phones and handling takeout orders with accuracy.

You will process payments, maintain a clean host stand and lobby, and communicate clearly with servers and managers. This role emphasizes teamwork, safety, and friendly guest service within a growing restaurant group.

Qualifikationen

• Experience in customer service or hospitality preferred but not required.
• Strong verbal communication and guest engagement skills.
• Ability to multitask in a fast-paced front-of-house environment.
• Must obtain a valid Food Handler's Card prior to the first day of work.

Aufgaben

• Greet all guests with warmth and enthusiasm.
• Manage the waitlist, seating rotation, and table availability.
• Answer phones promptly and handle takeout orders accurately.
• Process payments and follow cash-handling procedures.
• Maintain cleanliness and organization of the host stand, lobby, menus and restrooms.
• Communicate with servers, managers, and kitchen staff regarding seating and requests.
• Monitor lobby conditions and assist guests with ADA access and accommodations.
• Support to-go order packaging and accuracy when volume requires.
• Follow safety, sanitation, and cleanliness standards including PPE usage.
• Demonstrate teamwork, integrity and respect in a positive work environment.

Kenntnisse

Customer service

Verbal communication

Multitasking

Attention to detail

Following instructions

Food Handler's Card

Jobbeschreibung

Trapper's Sushi Co. is seeking a Host/Cashier to greet guests and ensure a warm, welcoming experience. You will manage the waitlist, seating rotation, and table availability, while answering phones and handling takeout orders with accuracy.

You will process payments, maintain a clean host stand and lobby, and communicate clearly with servers and managers. This role emphasizes teamwork, safety, and friendly guest service within a growing restaurant group.