Host

Flecha Cantina By Mark Wahlberg; Newport Beach (CA); On-site; USD 20,664 - 24,796; Full time

Job summary

Flecha Cantina By Mark Wahlberg in Newport Beach seeks a friendly Host to welcome guests, manage reservations, and guide seating to ensure a smooth dining experience from arrival to departure.

You will be the first point of contact, coordinating with staff, maintaining a clean reception area, and helping with safety and sanitation standards while delivering warm, attentive service. The role requires flexibility for evenings, weekends, and holidays, with compensation at $16.90 per hour.

Qualifications

• Customer service experience in hospitality or similar role.
• Excellent verbal and written communication skills.
• Keen eye for detail to ensure cleanliness and guest satisfaction.
• Flexible to work evenings, weekends, and holidays.
• Ability to work cooperatively with a team.

Responsibilities

• Warmly greet guests upon arrival and manage reservations.
• Oversee seating arrangements for smooth service flow.
• Address dietary needs and seating preferences to enhance guest experience.
• Maintain the cleanliness and organization of the guest reception area.
• Follow safety and sanitation standards to ensure a safe dining environment.

Skills

Customer service

Communication

Attention to detail

Adaptability

Team collaboration

Job description

Position Overview

We are seeking a professional and welcoming Host to assist with the front‑of‑house activities at our restaurant. As the first point of contact, the Host plays a crucial role in ensuring guests receive a warm welcome and enjoy a memorable dining experience from arrival to departure.

Key Responsibilities

• Guest Reception: Warmly greet guests upon their arrival, manage reservations, and oversee seating arrangements to ensure a smooth flow of service.
• Guest Service: Address and accommodate special requests, dietary needs, and seating preferences to enhance guest satisfaction.
• Communication: Act as the primary liaison between guests and restaurant staff, ensuring clear and effective communication to facilitate efficient service and address any guest concerns promptly.
• Operational Efficiency: Assist in maintaining the cleanliness and organization of the guest reception area, manage dining menus, and ensure all front‑of‑house materials are up‑to‑date and well presented.
• Safety Compliance: Monitor and maintain compliance with all restaurant safety standards and sanitation regulations, ensuring a clean and safe environment for both guests and staff.

Qualifications

• Customer Service Experience: Prior experience in customer service or a hospitality role, with a demonstrated ability to engage and satisfy guests.
• Communication Skills: Excellent verbal and written communication skills, capable of interacting warmly and effectively with guests and team members.
• Attention to Detail: A keen eye for detail, ensuring all aspects of the guest experience are managed effectively from cleanliness to personal interactions.
• Adaptability: Flexibility to work various shifts, including evenings, weekends, and holidays, and adapt to changing business needs.
• Team Collaboration: Ability to work cooperatively in a team environment, supporting colleagues and contributing to a positive workplace.

Compensation

$16.90 per hour

About Flecha

Flecha is an exuberant, polished casual dining establishment where the past and present converge to craft unforgettable experiences. The restaurant honors Mexican roots while exploring new horizons, sparking curiosity with every dish. Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs.