Host

Maple Landing; Dallas (TX); On-site; USD 15,911 - 22,661; Part time

Benefits offered by this job

Health insurance

Dental insurance

Employee discounts

Company parties

Vision insurance

Wellness resources

PTO

Job summary

Maple Landing in Dallas is seeking a customer-focused Host to join their team. In this role, you will greet guests, seat them in the restaurant, and help ensure they enjoy an exceptional dining experience.

The ideal candidate will have previous customer service experience and be able to communicate effectively with both guests and service staff. A starting compensation of $14 hourly and various benefits are offered.

Qualifications

• Previous restaurant hosting or serving experience preferred.
• Previous experience in a customer service/hospitality role required.
• Ability to articulate clear greetings and farewells to guests.
• Ability to effectively communicate on the telephone.

Responsibilities

• Greet customers and seat them at tables.
• Answer customer questions and provide menus.
• Manage the flow of guests into the dining areas.

Skills

Customer service experience

Clear communication

Friendly personality

Host/Serving experience

Job description

Benefits

• Company parties
• Dental insurance
• Employee discounts
• Health insurance
• Vision insurance
• Wellness resources

We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.

We offer all our employees various benefits such as medical insurance, life insurance, PTO, and so much more!

Compensation: $14 hourly.

Host Responsibilities

• Greet customers and seat them at tables or in waiting areas.
• Providing customers with menus and answering any questions they may have.
• Optimizing seating at different tables to ensure an even workload for wait staff and all guest's seating needs are taken care of.
• Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff.
• Manage the flow of guests into the dining and bar areas, and provide accurate wait times to incoming guests if appropriate.
• Assisting guests with their reservations when they arrive, as well as booking reservations for the future.
• Answering phone calls to the restaurant.
• Take to-go orders when necessary.
• Keep the host stand neat, tidy, and presentable for guests.
• Any other duties deemed necessary to the position.

Host Skills and Qualifications

• Previous restaurant hosting or serving experience. (Preferred)
• Previous experience in a customer service/hospitality role. (Required)
• Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance.
• Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
• Ability to effectively communicate on the telephone.
• Friendly and customer-focused personality.
• Ability to stand for long periods of time.
• Authorized to work in the United States.