HostBusser

The Original Pancake House; City of White Plains (NY); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

401(k) matching

Dental insurance

Employee discounts

Flexible schedule

Free food & snacks

Health insurance

Opportunity for advancement

Training & development

Job summary

The Original Pancake House in City of White Plains is seeking a customer-focused Host to join our team. As a Host, you will greet guests, seat them, and ensure they have an exceptional dining experience. Ideal candidates are detail-oriented, have excellent communication skills, and some experience in a restaurant setting. We offer benefits like 401(k) matching and health insurance, along with a flexible schedule and opportunities for advancement.

Qualifications

• Previous restaurant hosting or serving experience preferred.
• Friendly and customer-focused personality.
• Ability to articulate greetings and understand requests.

Responsibilities

• Greet and seat guests at tables or waiting areas.
• Provide menus and inform guests of promotions.
• Manage the guest flow and take to-go orders.

Skills

Customer-focused personality

Clear communication skills

Organization skills

Job description

Benefits

• 401(k) matching
• Dental insurance
• Employee discounts
• Flexible schedule
• Free food & snacks
• Health insurance
• Opportunity for advancement
• Training & development

We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.

You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.

Responsibilities

• Greet guests and seat them at tables or in waiting areas
• Provide guests with menus
• Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
• Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
• Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
• Operate cash registers to accept payments for food and beverages
• Answer the phone
• Take to-go orders when necessary
• Keep the host stand neat, tidy, and presentable for guests

Qualifications

• Previous restaurant hosting or serving experience preferred
• Friendly and customer-focused personality
• Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
• Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
• Ability to effectively communicate on the telephone
• Must be able to carry trays or supplies (10-30 lbs.)

Complete our short application today!