Host

Pacific Catch, Inc.; Campbell, Northern (CA, KY); Hybrid; USD 22,000 - 26,000; Part time

Job summary

Pacific Catch, Inc. in Campbell, CA seeks friendly hosts to deliver exceptional hospitality in a fast-paced environment.

As the face of the restaurant, you will greet guests, seat them, introduce the menu, and assist with phone calls. This part-time, hourly role requires weekend availability and comfort with POS and OpenTable, as well as cash handling and teamwork.

Qualifications

• Provide top-notch hospitality in a fast-paced environment.
• Maintain a positive attitude and work well under pressure with team members.
• Be the face of Pacific Catch by engaging guests, seating them, and presenting the menu.
• Adaptable, flexible, and able to manage a heavy workload while prioritizing guest requests.
• Embrace Pacific Catch's Core Values, Hospitality Standards, and Team Member Standards.
• Operate a POS system and OpenTable Software.
• Accurately handle cash and all financial transactions.

Responsibilities

• Greet and seat guests, guiding them to tables.
• Introduce the menu and assist guests with selections.
• Answer the phone and manage reservations with courtesy and efficiency.

Skills

Hospitality

POS system

OpenTable

Cash handling

Education

High school diploma

Tools

OpenTable

POS software

Job description

Description

We are looking for Hosts that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture, and retain exceptional individuals who embrace and live out the company's Core Values, Hospitality Standards, and Team Member Standards in all their work activities and interactions with Guests and fellow Team Members.

We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering an extraordinary opportunity for personal and professional growth, and a fun and inclusive work environment where people feel cared for and valued.

REPORTS TO

General Manager

SCHEDULE

This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set or guaranteed. Weekend availability is a must.

COMPENSATION

$16.90 Per Hour

JOB REQUIREMENTS

• Ability to provide top-notch hospitality in a fast-paced environment
• A positive attitude and ability to work well under pressure with all restaurant Team Members
• Be the face of Pacific Catch, engaging with Guests, inviting Guests in, seating Guests, introducing the menu, and answering the phone
• Adaptable, flexible, and able to manage a heavy workload. Ability to prioritize well and remember all Guest requests
• Embraces all Pacific Catch's Core Values, Hospitality Standards, and Team Member Standards
• Ability to operate a POS system and Open Table Software
• Ability to accurately handle cash and all financial transactions

EDUCATION / EXPERIENCE

• High school education is required; Hospitality or other degrees are a plus
• Minimum 1-year experience in the restaurant/customer service industry preferred

PHYSICAL

• Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
• Must be able to reach, bend, stoop and frequently lift up to 35 pounds