Host

Darden Concepts; Brownsville (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Job summary

Darden Concepts in Brownsville, Texas is looking for motivated individuals to create welcoming guest experiences in their restaurants. Responsibilities include providing first impressions, ensuring cleanliness, and enhancing dining experiences through friendly service. Employees will receive various benefits like flexible schedules, medical insurance, and ongoing training. Join a team that emphasizes safety, sanitation, and career advancement opportunities.

Responsibilities

• Create the guests' first and lasting impression with a warm smile and friendly conversation.
• Guide guests to their tables and present clean menus.
• Ensure various guest and team member touch points are regularly sanitized and disinfected.
• Offer suggestions to enhance the dining experience.
• Thank guests for their visit, wish them a fond farewell, and invite them back.
• Maintain a welcoming and safe environment for guests' dining experience.
• Perform other duties as assigned related to guest service and restaurant operations.

Job description

For this position, pay will be variable by location. See additional job details and benefits below.

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, ensuring team member wellness and maintaining clean restaurants.

Responsibilities

• Create the guests' first and lasting impression with a warm smile and friendly conversation.
• Guide guests to their tables and present clean menus.
• Ensure various guest and team member touch points are regularly sanitized and disinfected.
• Offer suggestions to enhance the dining experience.
• Thank guests for their visit, wish them a fond farewell, and invite them back.
• Maintain a welcoming and safe environment for guests' dining experience.
• Perform other duties as assigned related to guest service and restaurant operations.